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82 Queen Charleston Yelp Reviews
Latest Reviews On Yelp
52 Reviews
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The ambiance at 82 was perfect.
A nice night to be in their greenhouse. The service was attentive until the restaurant started to get busy. Three of had the she crab soup, which was delicious. The shrimp and grits were excellent. All four of use had the soft shells. They were very good but the risotto was cold, even after we sent them back. The restaurant discounted our appetizers, but I wish the risotto was warm.
Be the first to ReplyExcellent food, excellent service.
Every table would have been great but we absolutely loved the courtyard where we were seated. Wonderful evening!
Be the first to Reply82 Queen has been a favorite restaurant of ours so we made
82 Queen has been a favorite restaurant of ours so we made reservations at Thanksgiving. The servings were like eating at a cafeteria - a scoop of this and that. Very small servings considering we paid around $100 per person. Unfriendly server who never came back to refill our drink. And small average dessert. We were all so disappointed.
Be the first to ReplyAfter researching popular and must-try foods for our
After researching popular and must-try foods for our anniversary trip to Charleston, 82 Queen came up as the restaurant with the best of Charleston for She-Crab Soup. To-go order: she-crab soup I had no idea what she crab is but figured it was made with female crab meat, but furthermore it has roe in it as only females can have eggs. I love seafood so figured it made sense to try this renowned soup. I wasn't sure what I was expecting but the soup didn't meet any expectation. The wine that was added to the soup was really over powering. The portion of soup that was prepared for my to-go order had little crab meat and I didn't see or taste any roe. The soup was mostly heavy cream and onions. Side note: All my to-go orders have been bagged with proper plastic ware, except this one. The server handed me one of those plastic containers you see at a fast food Chinese joints with no bag and no spoon to eat the soup. He was nice enough to get me a spoon when I asked though.
Be the first to ReplyWe tried several places with long wait times before walking
We tried several places with long wait times before walking into 82 Queen and getting a table right away. Food and service were great and would highly recommend for wkend brunch.
Be the first to ReplyI have mixed reviews for 82 Queen, and I'll be honest
I have mixed reviews for 82 Queen, and I'll be honest across the board because out of all the places we ate, this was the least special. First thing, Charleston is really crazy specific about their reservations. All restaurants follow the rez's to a T and wiggle room is like non exsistant. We were able to get our table inside and were seated when we got there after the host girls needed to have a meeting to see if they could do it. The food...not great, except for the Flounder and Grits, which were alright. But I highly recommend to share cause the portions are huge. The southern pickens food was not great, the Pimento Cheese didn't taste right, even the waiter said it looked off when he served it, so not a good sign. If this place is booked up and you were hoping for a rez, don't worry, you're not missing anything.
Be the first to ReplyFrom the server (Witt) to the shecrab soup, jambalaya, crab
From the server (Witt) to the shecrab soup, jambalaya, crab cakes, and shrimp and grits, a wonderful experience!
Be the first to ReplyBeautiful gardens and atmosphere.
My sister had crab cakes and they were probably the best either of us have ever had. I had the jambalaya and it was amazing. Our server was the sweetest lady who wanted to make sure we had the best experience.
Be the first to ReplyEverything from appetizers, cocktails and main dishes were
Everything from appetizers, cocktails and main dishes were very good. Our server was excellent and very helpful with the menus. Our big disappointment was the ambiance. We were seated in the upstairs dining room. No music, just the hum of the air conditioning and the cries of the babies in the room. We asked if the music could be turned up (there was a speaker above our table) but told that the volume was set for the outside seating and they couldn't do anything. As we walked through the outdoor seating it appeared much better. Music and a nice romantic atmosphere.
Be the first to ReplyI cannot believe I haven't been here sooner as a Charleston
I cannot believe I haven't been here sooner as a Charleston local. It had been on our list forever and decided to give it a try when we had family visiting. Everything from the hostess's, to our extremely professional and knowledgeable waiter Whit, and oh my goodness the food. I got the braised beef short rib, we tried the jambalaya, the filet and shrimp, she crab soup (one of my favorites I've had in the low country) and salad. Everything was incredible so much so that we're coming back later this week. Whit- thank you for stroking my ego complimenting my wine choice in front of my family of connoisseurs. It went farther than you could ever imagine. Will absolutely be back many many more times.
Be the first to ReplyBest service we've had during our stay in Charleston! Myles
Best service we've had during our stay in Charleston! Myles was incredibly polite, informative and speedy during our gals brunch on Saturday morning. We will definitely be back anytime we come through Charleston for another girls weekend in the future. The French toast and biscuits and gravy was to die for! Thank you so much Myles!
Be the first to ReplyThe place is large, with a lot of different seating areas,
The place is large, with a lot of different seating areas, both indoor and out. Outdoor seating had numerous heaters and looked comfortable. Inside, our server was friendly but very busy handling at least six tables. We waited 30 min for our order, multiple starters, no entrees. The crabcake was OK, not great, and was salty. The tomato pie was overwhelmed by the cheese, which detracted from the very good tomatoes. The She crab soup was excellent and lived up to its reputation. Another starter was good, not great. With all the other great dining choices in Charleston we probably won't go back.
Be the first to ReplyHighly disappointed in this meal particularly for the price
Highly disappointed in this meal particularly for the price we paid. Honestly, even if we had paid half the amount that we did, we would have been disappointed and would not return. The good: lovely restaurant and atmosphere and excellent service and hospitality. The back courtyard (although we did not eat there was lovely. We had an excellent cocktail: the berry mojito was refreshing and tasty. Unfortunately, one comes to a restaurant for the food, and this is where 82 Queen fails. First bite of everything was positive and hopeful...but after about 3 bites we both realized that most of the flavor was salt, and by the 4th and 5th bite all we could taste was salt. One dimensional and not in a good way. My husband ordered the she crab soup and the jumbalaya. He said ( in addition to the saltiness) that they both had the same flavor - as if it had come from powder in a packet. The jambalaya was dry. I ordered the braised beef, which had potential. Lovely presentation and the soft texture of the meat was on point. However, there was not enough sauce to balance the meat, which was dry on the inside--and that sauce was too salty in any case! The mashed potatoes were bland. Only the haricots verts I fully enjoyed. Crisp, light and flavorful. Overall, not recommended, except for an afternoon cocktail. To splurge on a highly rated and reviewed restaurant where entrees are over $40 and finding the food this bad was the low point of our Charleston trip.l
Be the first to ReplyBeware they have a horrid second floor which makes their on
Beware they have a horrid second floor which makes their on line marketing a bait and switch. Terrible! The manager actually said that "next time" I should ask to be seated elsewhere if I want ambience. While the first floor and patio ooze with charm we had a cafeteria table and cheap chairs, zero art or interior design, and a view of trash cans to the left and rooftop AC to the right. To top it off the food was OK not great, the famed soup was gummy with too much flour in the roux. Nothing special, no charm and I regret the experience. It was our last night in Charleston and the worst place we've ever dined here.
Be the first to Replybe aware that the pictures which make this place look great
be aware that the pictures which make this place look great fail to include the second floor seating which is like a cafeteria- awful! Our "view" included a rooftop AC unit on one side, trash cans on the other and there was no ambience. Ugly tables and chairs, no art, no fabrics, no charm whatsoever. The manager came to tell us that "next time" we should ask for first floor or garden seating. She was embarrassed when I pulled up the web site images and asked if this was a bait and switch. Plus, the supposedly award winning she crab soup was gummy, with too much flour in the roux. Incredibly disappointed and frankly mad at the fact we wasted time and money when there are other excellent restaurant choices.
Be the first to ReplyWe reserved a table on Sunday for 2 in the courtyard for
We reserved a table on Sunday for 2 in the courtyard for brunch. We ordered the chicken livers, the she crab soup, and the softshell crab special to share. The soup was a rich and creamy delight. No wonder it is what they are known for. The base was velvety smooth, with a pronounced crab flavor that was both comforting and indulgent. The addition of sherry gave it a subtle depth of flavor and the generous amount of lump crab meat added a nice contrast in texture. Our favorite dish was the fried chicken livers. They were cooked perfectly and melted in your mouth. It's not often we see livers on a menu and even more rare when they are done right. Whether you're a seafood lover or just looking to try something new, these dishes are definitely worth a taste!
Be the first to ReplyNot sure what I can say that hasn't already been said about
Not sure what I can say that hasn't already been said about this esteemed restaurant. The food is always phenomenal and it's in a lovely part of the French quarter. We sat in their lovely courtyard on a sunny Sunday for brunch, our waiter was exemplary and personable, the drinks were on point and every bite was amazing. The softie was fantastic but the fried chicken livers and grits blew me away, I still think about them. There's a reason why they are award winning and it's well deserved.
Be the first to ReplyWe were told that this was one of the best restaurants in
We were told that this was one of the best restaurants in all of Charleston. I wasn't overly impressed to be honest. At this price point, the service was average as was the food. The she crab soup was supposed to be the best in the city, but I've had much better. Revival's soup is much better. I would recommend that restaurant compared to 82.
Be the first to ReplyFood was good and service were great.
It was a bit pricey for lunch. Lunch was $90 total with two drinks and food shown but again all was good!
Be the first to ReplyFood was ok quiet bland.
The best thing was the she crab soup per my husband. Fried green tomatoes were ok nothing to write home about. The jambalaya was good but not great and the vegetable sides were blah. No bread service the drinks were good and we will see about dessert.
Be the first to ReplyHidden away in an alleyway in Charleston.
This restaurant provides different rooms to Dining. The food was good and the service was even better.
Be the first to ReplyWhen it comes to restaurants, 82 Queen clearly lived up
When it comes to restaurants, 82 Queen clearly lived up to its long, excellent reputation of great food and fantastic service. We choose 2 tasty dishes: the bbq shrimp & grits and the Crispy Roasted Duck in a raspberry reduction. All of the staff was very pleasant, but our server, Caroline was absolutely outstanding, extremely efficient and really went out her way to make sure 2 school teachers were well taken care of. From the ambiance, food quality and great service, it's no wonder you reservations fill up fast - enjoy.
Be the first to ReplyWe loved sitting out on the patio, the ambiance was
We loved sitting out on the patio, the ambiance was pleasant and the garden was beautifully decorated. Service started out quickly, however, as soon as another table was seated our waitress forgot about us and it took 10-15 minutes to bus our table.I loved the jambalaya and my sister said her fried green tomato sandwich was delicious (not pictured). Unfortunately, I do not understand the hype over the she crab soup. The heavy pour of sherry on top made this very acidic and unpleasant. I could taste the crab but did not find any pieces. The texture was almost like separated cheese since I couldn't combine the sherry with the creamy soup no matter how much I stirred it together.I'll be back for the jambalaya! But I'd pass on the soup and the slow service.
Be the first to ReplyOur reservation was scheduled for an indoor table, but we
Our reservation was scheduled for an indoor table, but we were seated outside. I ordered both the She crab soup and the crab cake both were good, but the side of red rice was oddly starchy and cold. The second side of corn succotash was quickly blanched with no seasoning served cold. Personally, I enjoyed the She Crab Soup and a more flavorful meal at Amen. Amen's soup tasted freshly made, well seasoned and wasn't congealed.
Be the first to ReplyAwesome southern/low country food experience! The ambiance
Awesome southern/low country food experience! The ambiance and service were wonderful. Sat in a quant upstairs dining area. We took a Yelp recommendation and started with the Tomato Pie which is a cheesy concoction over fresh tomato slices. Very delicious! Pork chop was great and the jambalaya was outstanding. The Yelp photos make it look like a small portion, but the dinner size was impressive as was the plentiful ingredients. Just the right amount of seasoning warmth! Bread pudding was not real moist but the pecan pie was a hit!
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