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A Noodle Story Singapore Reviews from The Last Year
Michelin Bib Gourmand Singapore Style Ramen for $10.
80. A bit on the pricey side for local Singaporeans, but comes with a beautiful presentation and contrasting textures that blend effortlessly. I came specifically to Amoy Street Food to try their ramen and was a bit sad they weren't open on a Sunday at 8 AM like Google Maps suggested. We decided to try another stall Hong Kee Beef Noodle (#01-42), which was also on our list. Luckily, we ate until 10 AM and saw the owner of A Noodle Story open his stall. Good things happen to those that wait, amirite? I'm not exactly sure his hours since he works his own schedule. On Sunday morning (3/17/2024), there weren't many stalls open around 9 AM. The owner of A Noodle Story said he's only working a half-day starting at 10 AM. We were his first customers. His Singapore ramen uses wonton noodles with a side of wonton soup. The wontons were packed with fresh shrimp and spices. The soup was light and aromatic. The ebi fry was crispy and the pork belly was soft and tender. All of the textures paired nicely together. The only thing that didn't wow me was probably the egg. It lacked a little flavor considering it was a soy-flavored egg. It was also refreshing and sweet to see the owner supporting another stall, the same noodle place we ate at before this one - Hong Kee Beef Noodle (#01-42).
good noodles
We went at peak lunch time on a Tuesday and there was no line. I think it's something special and not a go-to for the local lunch crowd. It was more expensive at $10.50 SGD than other stalls that had long lunch lines. It was still delicious. Great thin noodles and lovely soup...but on the side. It is a unique dish in the hawker center.
Singapore's Best Restaurants that are most frequently booked by customers of A Noodle Story Singapore
Ranked #12 in Singapore's Best Restaurants.
Ranked #24 in Singapore's Best Restaurants.
Where do the Reservations on AppointmentTrader come from?
By 🥷🏻 @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
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Answer from 🦩 @FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from 👻 @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from 🤠 @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from 👹 @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from 👻 @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMV…
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Answer from 👻 @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from 👻 @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from 🐧 @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from 🥩 @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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