My first visit to Angéle. - Angele Restaurant & Bar Napa - Buy Reservations
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😒 3/5 - My first visit to Angéle.
By 👻 @Teresa H., 03/19/2024 3:00 am
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The food was great. Enjoyed the oysters and French onion soup especially. I was so disappointed in our server, Tammy T. Several times, my guests and I were scolded for our questions. I asked if the Niciose salad had seared Ahi. Tammy told me that Angéle served a traditional Niciose salad. I asked again. "Is it served with seared Ahi?" Again, she repeated that it was a traditional Niciose salad which is never served with seared Ahi. She told me it is always served with canned fish. Sorry, but that is just not true, and I loved Niciose salad and have only ever had it served to me with seared Ahi. I asked if the Croque Monsieur was served on bread, and this annoyed Tammy. I asked what kind of bread, and she said regular bread. I asked French, no, she again said regular bread. I asked wheat, sourdough, or rye? She said no. We ordered oysters, and Tammy put a wire rack in the middle of the table. While we were waiting for the oysters, my husband moved the rack to the window ledge so he could pass the bread and butter to our guests on the other side of the table. This annoyed Tammy, and she immediately put the rack back even though there were no oysters in sight. My husband asked a question about a French wine and if it was a GSM. Tammy just said I don't know, she never offered to show us the bottle nor did she try to ask someone with more wine knowledge, which frankly is unacceptable when working at a high end restaurant in NAPA. My husband left to go back to work. The 3 of us were catching up, my friends were visiting from Laguna Beach, and Tammy actually interrupted us to ask if we wanted more still water! My husband and I agreed that next we'll just ask the manager for a server who actually likes their job. Our tab was $300.
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