Loved the ambiance of this place the minute I set foot in. - Casa Enrique - Buy Reservations
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🙂 4/5 - Loved the ambiance of this place the minute I set foot in.
By 👻 @Jeannie T., 01/04/2024 3:00 am
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Don't let the semi unused outdoor dining space in front deter you from the warm hospitality which met me at the door. The wait time (as I had no reservation - tsk tsk I know, and at a Michelin rated place, what was I thinking?!). I was told was 1/2 an hour but it was slightly exaggerated. Not wanting to wait though, my gal pal and I went straight to the bar to start our foodie adventure. Quick mention, after a bit of perusing the menu at the bar, I spotted a table or two open up and we had only started with our drinks and guac and chips. So I asked to move to a table for two if they could accommodate. A few moments later, we were transferred to our table seamlessly. Not withstanding, we had outstanding service with our bartender that served us and I wish I got his name. He explained a few menu items, made a custom "mocktail" for my friend after asking her thoughtful questions on her likes/tastes - and I had ordered a specialty cocktail. Every suggestion was spot on - from the drinks to the entrees. The menu here is pricier than I had imagined but it offered much to love and I still felt I got a great value for what I had. Definitely fine for dining with vegetarians. Hands down, you must try the ceviche de pescado (market fish of the day). It was delicious, a meaty fish so fresh and the acidity of this dish had me wanting more. My friend loved the fish tacos and raved about the avocado sauce. It was a really good sauce! And I had the carnitas - entree where you make your own tacos. Even the sauces that came with the complimentary appetizer were delicious. I can't tell you what I was tasting - cilantro, chilies, peppery goodness. But I can tell you it was so appetizing and delicious. Totally will return for another experience.
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