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Caviar Kaspia Los Angeles Tripadvisor Reviews
Latest Reviews On Tripadvisor
9 Reviews
0 Replys |
A fake !
The French manager of this restaurant has left. It’s no longer kaspia caviar. The French in catering have know-how, a vision, a welcome on a Monday evening in SP. I want to please my wife and my sister-in-law with whom we go to Kaspia caviar place de la Madeleine in Paris 1 server and one person in the kitchen We are the only customers. The very nice server The menu reduced to a minimum but not the prices Only 1 choice of smoked fish: salmon. No choice of vodka A tasteless shrimp avocado A caviar potato (but what is this pseudo crème fraîche) Just for that you pay and you come back more. And you say to yourself what a scam this Kaspia caviar in Sao Paolo I won't be surprised if it closes soon
Be the first to ReplyPhenomenal, Flawless, Luxurious... Highly Recommend!
This restaurant was recommended by my hairstylist back home, and he knows all the best places... so I booked a reservation (via hotel concierge) without hesitation. We enjoyed a late dinner after ballet at Opera Garnier. Restaurant is within walking distance, and was the perfect way to end a special evening. From the moment we stepped inside, we were treated with the most gracious service by everyone. The decor was elegant and cozy, and we felt very special. The food was exquisite. I am a huge fan of caviar and champagne, my daughter is not, and we both thoroughly enjoyed this experience. Baked potato w/ caviar was perfect, as was the smoked salmon salad and sorbet. Very nice complimentary accompaniments. This was one of the highlights of our trip... flawless food and service. Highly, highly recommend without hesitation!
Be the first to ReplyVery good atmosphere
I had a great time. The caviar with the potato was succulent. Very nice atmosphere, pleasant service and the young man at the entrance to the restaurant was very kind and warm to my guests! I recommend
Be the first to ReplyKaspia madeleine Very disappointing
Dinner on December 13, 2023. Very disappointed, it's not at all what we knew... table in the waiters' passage, will be constantly coming flush with the plates forcing us to finish the meal as quickly as possible... and caviar without flavors... I won't come back
Be the first to ReplyLandmark restaurant Place de la Madeleine
Russian themed upscale restaurant with a wide choice of caviars of course. Excellent service. My smoked eel main quite good and an excellent fruit dessert with the rare small and tasty fraise des bois.
Be the first to ReplyNice lunch
Excellent in all . The food was very good. The service was impecable. The waiter were helpful and friendly. The caviar was so good.
Be the first to ReplyTerrific restaurant
A great place to have caviar, champagne and treat yourself to a ultra luxury experience. The service is top notch as is the menu.
Be the first to ReplyGood food and caviar with disappointing service.
The reason I only gave 3 stars was the service. The food was very good. We had the celebrated baked potatoes with Ossetra caviar and the smoked salmon and sturgeon. Be aware that the prices are high because of the caviar. The service however, was terrible. The waiter kept coming by to get our food order before we even started our drinks, too rushed. Then they never came again to check on our table until we asked for them. At the end of the meal I had to ask for the dessert menu, it was never offered.
Be the first to ReplyStill an amazing and great
Still an amazing and great restaurant but quality in service and in the kitchen wasn’t on par to previous visits. I speak excellent French so nothing was lost in translation, fyi… they no longer make individual blinis (they actually do still make the large ones but the didn’t tell us, only over heard this option at the end of the night) instead they “cheat” and bake an entire sheet tray and then cut roundelles with a cutter. That’s fine but damnit, at this price don’t cut “corners” and only serve round ones! Half of ours looked like remnants from the garbage…. The caviar and Krug was excellent, the water forgot our haricots verts (green beans). On our way out I wanted to buy and send a limoge serving egg home but they said they couldn’t do that because it would get stolen in the process but I could purchase it and send it hole Myself. This made no sense at all and I just viewed it as being lazy.
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