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😍 5/5 - Best sashimi outside of Tokyo
By 👻 @Alex C S, 02/18/2022 3:00 am
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I have been a lifelong fan of Japanese cuisine and went most recently went to Tokyo in 2019. Chisou stands above the crowd of all fine dining Japanese restaurants I've been to outside Japan. My mum had been there one time prior and had an amazing experience, my father and I both went for the first time tonight with her. The menu is a complex and interesting overview of all Japanese cuisine highlights, including a comprehensive menu of Sushi/Sashimi, Noodles (Udon/Soba), Teriyaki/Tempura, and some delightful takes on the traditional izakaya offering. They also offer an extensive sake menu, with some very unique items that complement whatever you choose to order.
Beyond their superbly cultivated menu, the service at Chisou can only be described as exceptional. The entire staff truly care if you are having a good time, and are happily there to provide advice on guiding you through your meal. My dad is not a huge fan of raw seafood, and the sushi chef took an interest in challenging his hesitations- he offered us an incredible smoked mackerel as an amuse-bouche to test if my dad would like it, and he did.
We ordered a number of starters- the gyoza, fried oysters, uni, and chuuka seaweed salad- all were superb. I was extremely impressed at the freshness and quality of the ingredients, as well as the beauty and care with presentation. For his main, my dad ordered the tofu steak, which was the most velvety and flavourful tofu we have had outside of our favourite place in Tokyo (called I <3 Gyoza).
My mum and I had the sashimi omekase for 2, and the consideration from the chef was beyond exceptional. He asked us our preferences, my mum is a fan of ami ebi, I love tako and ika- all 3 were of the highest quality I've experienced. He also took a great interest in how we were enjoying things and continually provided advice or information about what we were eating.
The waiting staff was also extremely caring and fun to speak with, and really were happy to see that we enjoyed ourselves. The manager also gave us a wonderful recommendation of an undistilled sake to go with our desserts, that was simply fabulous.
Chisou is not just truly fantastic dining in terms of quality of food and service, but a theatrical experience that will make you feel as if you've teleported from London right into a Japanese izakaya. We have already booked a reservation to go back tomorrow and I cannot wait.
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