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😍 5/5 - This place become one of my favorite restaurant in the Bay
By 👻 @Seth R., 02/01/2023 3:00 am
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This place become one of my favorite restaurant in the Bay Area. And I celebrated my wife birthday also, every was perfect for me. The restaurant located in Oakland east bay side of from San Francisco. The parking you could find pretty easy on the street. I went on the weekday though, could be busier on the weekend. But the restaurant is easy to spot. When you walked in many staffs come and welcome you even the owner chef himself at the bar. After we checked in and wait for our table. The restaurant has 2 sides ,one is the bar and the other side is the open kitchen and dining table. We sat down and ordered our drinks then the food start to come to the table The course go through of small bites and 10 courses with sweet snacks at the end. Let's go through the menu together one by oneSmall bites : oyster was my favorite one but the other 2 also pretty good, what a good startFirst : sea bream with sunchoke, light and the citrus from the yuzu was really nice. Fish texture was goodSecond : beet confit salad was earthy and a touch of finger lime was my favorite Third : the Dungeness crab was good in season right now. Glad they have this on the menu but the seaweed on the top was a little bit too salty Forth : the caviar dish was one of my favorite , the saltiness of the caviar with sourness from sorrel and dill. Great combination Fifth : the egg dish , for me the hi-light was the bread, best one I ever had in my life. I could eat that every day.Sixth : the fish dish , lingcod was perfectly cooked with a hint of mustard that remind me of wasabi but the broth was a little bitter for meSeventh : bison dish , again this is one of my favorite dish tonight , so tender , so flavorful Eighth : a warm finish with mushroom congee, the pickle that come with it , was the key when I had it together was perfect balance Ninth : this is the best dish , I even asked them for another, the granita apple and pineapple. Tenth : brioche and palm sugar ice cream, good sweet but too much sheep flavor for me. But the ice cream sandwich was awesome Sweet snacks: remind me of Asian flavor, love the capsules the most , very cool very refreshing This place give a great experience and the price of 225$ for 2 Michelin stars restaurant, it's a good deal.Thank you Commis team for your hospitality.We had a great time and would go back in a heartbeat.
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