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De Kas Amsterdam Reviews from The Last Year
Such a cool experience.
The food comes from the greenhouse or locally sourced otherwise. We had the set course dinner around sunset so it was beautiful through the glass windows. The food was great! It was € 79 / person and we left so full. it's a great deal for a Michelin star restaurant
Amazing ambiance.
I am from Los Angeles visiting and had some wonderful foods at De Kas. The service and the food is amazingly delicious. I definitely recommend this place. The staff and the service is top notch.
BEST MEAL IVE EVER HAD!!!! The food is mind-blowing.
They grow their own veggies and use them in ways that are just incredible. They start you with three different plates before you even get to the tasting menu all of which was incredible. Everyone working there seemed to truly love it and sharing their love with the customers. The restaurant is in an old greenhouse and it creates the most amazing vibes. So much natural light, lots of indoor plants, just incredible. After we finished our meal, we put our names on the waitlist for every day until we left Amsterdam. Did not get in again but that's how good it was.
A must-visit for those seeking a memorable dining experience.
We had an immensely enjoyable experience at De Kas in Amsterdam. The restaurant’s airy, spacious, and modern ambiance set the perfect tone. The exquisitely prepared food, though in small portions, was bursting with flavor. The dishes are mostly vegetarian. The staff was not only inviting but also super friendly, adding a warm touch to the entire dining experience. De Kas truly stands out for its combination of a pleasing atmosphere, delectable cuisine, and excellent service. A must-visit for those seeking a memorable dining adventure.”
Our dining experience was on point! The food? Totally
Our dining experience was on point! The food? Totally delicious (lots of sauces - and I love sauces), and they nailed the customization - one gluten-free and one pescatarian. The second dining room (the one in the tent) wasn't as ideal as the main dining room (and a bit cold in winter!), but the overall vibe was pretty great. Now, let's talk about Freya, our server - she was the real star. Super knowledgeable, super chill, and she made us feel right at home (if your home had a fine dining greenhouse restaurant in it). It was really a memorable adventure (read: a long evening -- because Freya checked:"do you have anywhere to go?" and made our dessert courses last a bit longer ;) Fun!
Absolute Perfection!
Absolute perfection - we were all bowled over with the entire experience. A novel setting, top notch staff, and every bite of food was a marvel. We especially appreciated the vegetable-forward menu. While most of us our party are meat eaters, we find that too many restaurants have a strong dependence on meat. We relish the opportunity to eat vegetables prepared and presented in such a creative manner. Hooray for De Kas! Also - recommend buying the cookbook and taking it home for inspiration and some genuinely approachable recipes.
De Kas or "The Greenhouse" is located at Frankendael Park.
Vegetables are the main feature. At their greenhouse and gardens, they grow a large variety of vegetables, herbs, and fruits. The restaurant has a Michelin star and a green Michelin star. We made reservations and arrived a little before noon when they opened. We walked around the greenhouse while we waited. There are two main dining areas and we sat where it mimics a greenhouse- lots of sunlight. It's a fixed menu of either 3 courses (€ 50) or 4 courses (€ 59) with dessert. As a preface, I don't know/ remember all the ingredients in each dish. There were some ingredients that I've never even heard of before as well. To start, we were given some appetizers- quinoa crisp with pea dip, radicchio with poppyseed & mustard, red cabbage spring rolls, and fried kale. We also ordered oysters which is additional. I preferred the oyster with violet vinegar and lemon over the oyster with steak tartare and parsley cream. The first course was beets with oyster leaves and radish. The oyster leaves actually taste like oysters! The second course was celeriac topped with greens and apples. To finish it off, they shave truffle on top tableside. The third course was squid cut like noodles that was topped with foam. Lastly, for dessert it was ice cream atop puffed grains and topped with foam. We were also given a scoop of chocolate gelato to end the meal. Make sure you allot enough time to dine here as it was about a 2 hour lunch. I enjoyed the meal and experience as a whole. But, TBH none of the dishes stood out as something I need to have more of. The exception is the oyster leaf itself, which is something that left a lasting impression on me.
One of our favorite dinners we had in the Netherlands! The
One of our favorite dinners we had in the Netherlands! The service was outstanding. My husband and I both are meat eaters and our two friends we dined with were vegan (I emailed the restaurant ahead of time to let them know). We did the five tasting menu and the whole staff seamlessly was able to bring our dishes where the vegan dishes were as similar to the non-vegan dishes + made sure the correct people got the right food. The entire restaurant is beautiful on the inside and outside. You feel like you're sitting in an elevated greenhouse! I recommend walking in their gardens if you get a chance after dinner. Everything we ate was from their garden and it all tasted so fresh. The beets, the mushrooms, the turnips, chicken, asparagus, the yogurt, etc. I was just blown away by the quality of food! Make a reservation here because you will not regret it.
Who knew plants could sing this much!!! With a meal made of
Who knew plants could sing this much!!! With a meal made of all plants except for a couple pieces of grilled mackerel, this was undoubtedly one of the best meals of my entire life. Unexpected flavors turned up around every corner and I came away with a newfound respect for plants and the freshness of the ingredients served at De Kas. Impeccable service and an experience of a lifetime.
Beautiful place in a green house type vibe but really big
Beautiful place in a green house type vibe but really big and a lot of airy rooms and natural light. Really delicious food as well. Good for special occasions and also fine to bring children as there is a huge play area outside of the restaurant and lots of families! But we also went for a brunch once without kids and it was really nice. Good wine selections.
One of the best meals that I have had.
The food was amazing and the service was incredible. Just be aware they will charge you for tap water... which I wish they told u ahead of time. Otherwise it's awesome.
Incredible restaurant!
Worth the hype. Obama ate here last month, truly a unique experience
DeKas is a truly unique restaurant.
The setting in literally in a large greenhouse, where many of the vegetables served in the restaurant are grown. The food is a fixed menu that changes daily, depending on what is fresh and local that day. Every course was amazing (see pictures), from the first bite to the last! The table service was very professional, and they give you just the right amount of attention. We found out only after we ate that they have a Michelin star, which is well deserved. We also toured the greenhouses and saw som many fruits and vegetables being grown. They also have a larger greenhouse not far away where the remainder of their fresh vegetables are grown. This is a one-of-a-kind restaurant and is not to be missed.
Amsterdam's Best Restaurants that are most frequently booked by customers of De Kas Amsterdam
Booked 1 times by De Kas Amsterdam customers.
Ranked #12 in Amsterdam's Best Restaurants.
Can’t wait to last minute?!
By 👻 @FondThunder45, 05/07/2024 11:19 am
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How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
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