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Dirt Candy New York Reviews from The Last Year
My absolute favorite restaurant! As a vegetarian in NYC
My absolute favorite restaurant! As a vegetarian in NYC there are plenty of great restaurants that I love but Dirt Candy is unlike any restaurant I've ever been to. The food is incredible. The attention to detail of the presentation of each course is amazing. I can not rave about this place enough. Also, the staff is very friendly and informative. The give you a brief description of each course when the serve it. You definitely get your moneys worth. Each course was a good amount of good . They also sneaked in a couple extra treats in between courses. Can't wait to go back!
This is a fun and unique experience! I enjoyed every aspect
This is a fun and unique experience! I enjoyed every aspect of the meal but my favorite was the mushroom pastry. The service was good- they were attentive throughout the meal and were good about changing plates in between courses.
Delicious and our server was so attentive.
We had a great corner table and the restaurant was bustling on a Friday night. The tasting menu was strong overall with the onion dish being a star among veggies. Came with two friends for our birthday celebration and the restaurant made us feel special.
Take this review with a grain of salt because I prefer meat
Take this review with a grain of salt because I prefer meat and fish over vegetables any day. I have also been to many tasting menus that is not vegetarian or vegan so my expectations are a little biased. Creativity was A+ but it fell short on the execution side. It felt as if they were trying to combine a bunch of ingredients to make it seem fancy and fine-dining, but the unnecessary combo of ingredients made each individual dish overwhelming. I didn't feel full from all the courses and felt that i was still hungry after. Food: There were quite a few amuse bouches which I appreciated throughout the course (cucumber with dehydrated flakes was one). The Yuzu carrot mille fueille cake was super flakey and messy, and the cream was a bit sour. It was a savory dish, which is interesting because usually this concept would be on the sweet side. The portobello mushroom mousse was nothing to ride home about and the texture threw me off a bit. The pea ravioli with feta cheese was the best dish and executed well. It tasted like a cheese ravioli with peas. The crispy broccolini was super salty, and the broccoli became soggy due to the broth. It was like a bunch of random flavors were thrown in. The worst dish in my opinion was the burrata ice cream. The ice cream was not sweet at all and was salty. The cheese did not add anything, and it was by far one of the worst desserts I have had. I believe this place caters better towards the vegetarians/vegans because there are not many (reasonably priced) tasting menus for that demographic. however, as someone who is not a vegetarian, I would not choose this place over a different restaurant's tasting menu.
My partner and I went to Dirt Candy for the first time for
My partner and I went to Dirt Candy for the first time for their six course Valentine's Day dinner last night. I really wanted to enjoy my dinner. While not currently a vegetarian, I did have multiple periods of vegetarianism in the past and I generally have a lot of respect for people who choose a vegetarian or vegan lifestyle. Further, I like the fact that Dirt Candy prides itself on paying respectable, living wages for staff and on not allowing customers to tip. Perhaps my positive attitude and initial excitement made my disappointment greater. While the service was friendly, we found the food to be quite lacking. Most dishes tasted fine, but did not feel special nor like they justified the price ($145 per person, plus tax, not including drinks). The dessert, consisting of eggplant and chocolate with yuzu granita, even though it was visually appealing, was practically inedible. Parts of it were extremely bland (including the chocolate, somehow!), and the flavorful elements did not at all go together. I left my dessert dish almost untouched, and even though the waiter noted this out loud when they took our plates off the table, they did not ask what is wrong nor whether anything could be done to amend the situation. To top it all of, both my partner and I woke up this morning feeling quite queasy and with some indigestion. The meal at Dirt Candy was the only food we shared yesterday, and so we are suspicious that it might have been the cause for our discomfort this morning. As you can tell, we unfortunately will not be coming back.
This restaurant is fantastic.
I can't believe anyone would rate this place anything less than five stars. I have traveled all over the world and have yet to find a vegan/vegetarian restaurant I have enjoyed more than this place. My wife and I chose to sit at the counter top, overlooking the kitchen. It was enjoyable watching the chefs meticulously prepare each dish. Every course brought to us was thoroughly explained by staff. Every course tasted better than the previous course. The interior also had low lighting, which set off a romantic vibe. I highly recommend bringing your spouse to this place.
Well I had been waiting for a Long time to come here and I
Well I had been waiting for a Long time to come here and I finally made it and man was it a disappointment. The food is so confused . Trying too hard to be smart and pretty , it is instead finicky gimmicky and not enjoyable . Out of the five dishes and two surprises more than half were a complete redo . The flavors were either too strong or just didn't work at all . Most of the dishes were too large as well that by the 4th one you just had a hard time . The dessert was really disappointing , basically tasted a lot like dirt with none of the candy .I was saddened. I really wanted to come out of Dirt Candy totally happy and more then satistfied and instead I will not be looking forward to Returning , which is a real Shame because I am Vegetarian and was looking to flaunt a high end vegetarian restaurant and I cannot honestly do this. The service was good The room was way too loud And the seating was ok , not very comfortable which makes the 2 hour seating feel a lot longer. We all wanted to leave way before the whole thing was over.
The Winter menu this season is out of this world! Run don't
The Winter menu this season is out of this world! Run don't walk to this amazing establishment. This was my first time eating at an all vegetarian restaurant and it was everything I could have dreamed of! Thoughtful preparations, beautiful execution, and the wine pairing was not only a phenomenal value, but spot on. All the staff were a joy, explanations, coursing, pace, were all exquisite. The Michelin star is more than deserved. The ambiance was not stuffy, but a nice evening vibe, and to know that they pay their staff well is awesome. I was pleasantly full at the end of the night.
Saturday night I had dinner at Dirt Candy.
The following Monday night I ate at the most expensive vegetarian restaurant in NYC for the second time. I'll just say it's on Madison Park - but it was no Dirt Candy. The more I contrasted the two different vegetarian restaurants the more I thought about the value of each place. In my opinion, Dirt Candy just blows away all other plant based restaurants in Manhattan and beyond. Their flavors are spot-on, their presentation is clever and it's a pleasant environment to dine in. This current winter 2024 menu was just FUN and tasty. I don't like spoiling dining experiences for others so I'm not gong to post pics and explain things. Just know that you're not eating animals and Dirt Candy is letting you have some tasty and whimsical fun. The whole staff is an eclectic professional team that displays a level of service of a much more expensive restaurant. Instead of prattling on about the alchemy of Dirt Candy's food, I can only goad you to go with an open mind and enjoy the magic of the food that will thrill your palette. It's sophisticated food with out snobbery. So, have fun, enjoy the food and then spread the word about the friendliest, tastiest and best vegetarian value meal in Manhattan. To Amanda, Jackie, Mark and all the creative staff behind the scenes, thank you for feeding us food that doesn't take a life. It's not hyperbole to say that what you do is important work.
One of my top places in nyc! Reservations: Yes definitely
One of my top places in nyc! Reservations: Yes definitely make some. We came a Tuesday night (after snowfall) and it was packed at 7:30pm. We had a table but the counter seemed pretty cool too, they could see the chefs in action. Food: As a vegetarian, this is one of the holy grails of fine dining. Each dish was carefully thought out, and we even appreciated the (free) extra courses. Each dish was different (and I will say if you like spicy heat food you won't get that here, but each dish is tasty with different flavor profiles). And don't let the size fool you, we were stuffed by the 4th plate! Loved that the last dish was dessert as well, was a great way to end the meal. Service: amazing. Not only does the staff check in on you frequently but they also explain each dish as its coming out Overall, definitely recommend checking out, especially if you are vegan/vegetarian!
Dirt candy doesn't need another great review but it is
Dirt candy doesn't need another great review but it is going to get one from me. The experience was phenomenal from the first to last dish. Didn't know what to expect but went here on a recommendation. The food is innovative and flavorful. I am not a vegetarian but love vegetables. For those who are skeptical you don't miss meat or fish at all. Service was great and we were shocked at the end of the night to find out it is not a topping restaurant. Not only wonderful food but great service This is value for your money.
Fantastic meal and experience!
Amazing meal! Our server was fantastic and the accompanying drinks were well matched! Looking forward to our next visit!
Better than Awesome!
AMAZING!!! GO!!!!!! Beautiful fun food served by the happiest people in new york! An experience you don't want to miss. Loved the vibe!!!
Bday fun!!
We had a late night reservation midweek! The place was hoppin! Beautiful welcome and we were a bit early! We were seated and we had a complimentary bday proseco! Great table and lots of luvin attention! We had the best servers that made us laugh and smile and they were as excited for us as we were excited to eat and savour!!! The food!!!!!! 5 courses! Surprise extras! It was delicious tasting vegetarian and creative and beyond wonderful! We had slushy cocktails instead of wine ! I would return again to try a new season! We had so much fun! We were treated so well! Ambience and joy and food that was amazing!
Dirty Candy
I am still trying to figure out what makes Dirt Candy so popular. Or is it ?!? Went there after good recommendations but what a let down. Leaving me to wonder at the effect of social media. Only one course was good. Zucchini item. Rest were bad experiments. The last round - a huge platter of corn in various shapes and textures - was the last nail in the coffin. In between the server gave us small appetizers saying they were special for us but we saw every table being served the same “special for us” items. If the experience of the evening was not enough next day turned out to be a real bad bout of diarrhea ! Dirt candy - emperors clothes or shall we just call it Dirty Candy
One of the best meals I've ever had
If I lived in NYC, I would be dining here each time the new menu was released. Considering quality, flavor, service and atmosphere, Dirt Candy is exceptional. I'll be back next time I'm in NYC.
Vegetarian special occasion place
Delicious and creative food in a very calming environment. Lovely staff, the right balance of attentive and giving us space. Enjoyed every minute.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Newbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answer