Went to Giacomo for a business dinner. - Giacomo Bistrot Via Pasquale Sottocorno Milano - Buy Reservations
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๐ 3/5 - Went to Giacomo for a business dinner.
By ๐ป @Caclulus E., 11/21/2021 3:00 am
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It started with my guess sitting with a large plant impeding his space and basically on top of his head. Even with a slight attempt to move the plant by the waiter, it was still in an annoying position.Decided on starters and tried the King Crab all'arancia e pomodoro Camone which was ok. Not great, not bad. Decided to do the Barbina franciacortine fiorentina steak as 2 people needed to order this. For 75 euros each, I expected much more. Very unevenly cooked. Not tender. Lots of gristle. Basically, I have cooked a better London Broil at home. Live and learn.The wine was fine. The desserts were average at best. The dark chocolate ganache was "meh-minus". Service was not great either especially as it got busier as the evening went on. Will likely not return. Sorry guys......
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