Izakaya Fujiyama Surry Hills Yelp Reviews - Izakaya Fujiyama Surry Hills - Buy Reservations
Getting a Reservation at Izakaya Fujiyama Surry Hills for Today or Tomorrow is Easy!
Buy a verified reservation at Izakaya Fujiyama Surry Hills from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Surry Hills's Best Restaurants that are most frequently booked by customers of Izakaya Fujiyama Surry Hills
Ranked #14 in Surry Hills's Best Restaurants.
Izakaya Fujiyama Surry Hills Yelp Reviews
Latest Reviews On Yelp
10 Reviews
0 Replys |
I went there with my friends for dinner on Friday night.
It was busy but we lucky could find a table. The menu is pricy and the portions are small so it's all for sharing. The food was good and tasty but the service was horrible. We waited our foods to come over an hour! We asked waitress/waiters if our foods are coming and they kept telling "it's coming". We ended up canceling one of the dish we order as it was taking way to long to come. But one of the waitress told us this order didn't go through as their mistake when we asked we want to cancel it... & no apologies! So why they kept telling us "It's coming" without checking the order! With that price, very disappointed! It's only good if you want to try Japanese whisky or sake with small foods and not mind waiting for long.
Be the first to ReplyStupid service! No flexibility in reservation management,
Stupid service! No flexibility in reservation management, extra waiting time for table allocated to others! Definitely won't try again !!!
Be the first to ReplyBig fan of the food and a bigger fan of the atmosphere -
Big fan of the food and a bigger fan of the atmosphere - friendly and attentive staff and music that's right up my alley. Would definitely recommend visiting at least once!
Be the first to ReplyCame here for my wife's work Christmas dinner.
The staff were very organised and helpful, plenty of drinks available, fun funky atmosphere, however I did expect more from the food. We had the set menu and to me, as someone who has been to Japan for extended periods of time and I absolutely love Japanese food, I thought the food was very much westernised, not at all what I expected from this restaurant especially for the price. I do think the a la Carte menu would of been a better option as it seemed quite a lot more authentic, but being a large group it was just a lot easier for the set menu. The sashimi we had was going a little dry by the time we got it, zucchini flower? Colli flower? A small single pork rib that was 90% bone and near impossible to share between 4 people let alone feed 4 mice? Fried battered squid was nice and was similar to what you would get in Japan. Over all it was just above an average experience, probably would of been better with a more authentic set menu. Next time I would just order from a la Carte instead. I'm sorry but I can only give this place 3 stars so far.
Be the first to ReplyA little gem hidden in the back streets behind Crown St in
A little gem hidden in the back streets behind Crown St in Surry Hills.Service, food and drinks were all exceptional. For an izakaya style establishment (casual Japanese pub), the decor far exceeds the description - it's a trendy, cool restaurant. Although, if the decor was more upmarket, it would be a stand out restaurant for sure.There is a food menu, a specials menu and an extensive drinks list that is longer than both food menus put together! This is not surprising given there must be more than 100 bottles of exotic Japanese alcohol lined up against the walls.My thoughts on the food and drinks:- Prawn and chicken wontons - mind-blowingly amazing! Huge flavour hit, and tasted fresh and healthy at the same time.- Yellowtail tataki with ginger and shallot. I love raw fish with a passion, and the Yellowtail was fresh, soft, and moist, and coupled with the baby shallots and hint of ginger, it was perfectly cool and refreshing on the palette.- Mushrooms, asparagus, chill and garlic dish sure was filling! The generous serve of chunky mushroom slices and had perhaps a tad too much oyster sauce, but this is a minor complaint.- Salmon and avocado hand roll, and the tuna and shallot handroll - good, but probably our least favourite of the night. The rolls had an amateur untidy look about them - as if I had rolled a sheet of sushi on rice.- Wagyu cheek buns - the knockout dish of the night. From the first dish, the standard had been set so high that when we bit into the baos, we were speechless, staring at eachother with smirks in our eyes, in awe of the mindboggling flavour punch and textures of the tender Wagyu, mayo and the super soft bao. This was without a doubt the best bao I have ever had, and it was that delicious that I would bet money that it's the best in Sydney. They even came with a hand towel - how thoughtful!- Japanese whisky - very strong! There are around 10 to choose from.- Umeshu (plum wine) - light and refreshing, just how I like it. There are around 10 types to choose from.I am so pleased that I have found this little gem which I can add to my list of must try again restaurants. Will be returning!
Be the first to ReplyNot good as expected, rice of nigiri is bit weird, put to
Not good as expected, rice of nigiri is bit weird, put to much suger in the rice, ย and the sashimi on the top isn't so fresh, taste Sticky.
Be the first to ReplyFriendly hosts, tasty ingredients, but knife work is poor
Friendly hosts, tasty ingredients, but knife work is poor here. Japanese chef asked what I thought of mixed sashimi plate and told him. 90% perfect, but knife work on the tuna was poor and gave me chewy fish. Knife work on veggies and beef also an issue. Also if you close the kitchen at 10 but stay open until 11, don't be surprised that nobody would want to come here and drink when you have TONS OF NOISE and scrubbing. Mark my words, this place is almost finished of they don't re-prioritize. This means you, owners.
Be the first to ReplyMy favourite restaurant in Sydney! You can't go wrong at
My favourite restaurant in Sydney! You can't go wrong at this place. Nothing is a miss as all dishes are hits! ย Everything has a different flavour and character to offer but whatever you order, trust it will not fail to impress those taste buds and hungry bellies.Casual yet trendy. Music is always awesome. Atmosphere has no pretentions. Lively with honest good food.Personal favourites are the Wagyu Oxtail, BBQ Octopus, Kingfish Nuta with fried tortilla, Tuna belly, BBQ Beef Sagari, Chicken & Prawn Wontons, Bean salad & Agedashi tofu.Thumbs up to chef and owner Kenji Maenaka, such a great talent!
Be the first to ReplyClaims to be open until 11:30, I was turned away at 9:40 on
Claims to be open until 11:30, I was turned away at 9:40 on a Saturday night. Fix your hours, or stay open until posted hours. Waste of time.
Be the first to ReplyEven though the food was pretty good, the order our dishes
Even though the food was pretty good, the order our dishes came out is all wrong. All the hot food came first and the sashimi last. Got to do better than that and the service was erratic at best. Spoiled the experience.
Be the first to Reply