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Le Chiberta Paris Reviews from The Last Year
Wine and overall tastes good, but main meal was disappointing
We are meat experts from South Africa. The fillet was wild, that means the animal was not killed with a kill shot, that means the animal went into shock and enzymes got released into the meat, that gave it a very particular taste and smell. I will not recommend eating fillet here.
Excellent but...
Always a pleasure to have lunch at Chiberta. However, service a little long today. As for the sweetbreads, it felt a little lonely, and would have deserved an accompaniment (pdt purée for example)...
A desaster
I admit to being fed up with restaurants that claim to be GASTRONOMIC under the guise of a so-called GREAT CHEF, Not only is the welcome mediocre but the food is ridiculously ordinary, the worst being the portions as small as the price is shamefully high. In conclusion, avoid fleeing and all the great leaders, each one more pretentious than the other, should return to earth
A star near the Champs Elysees
Our last evening in Paris was supposed to be something special and it was – in a positive sense. The restaurant in a side street off the Champs Elysees fully met, if not exceeded, our expectations. The menu includes 2 menus as well as individual dishes. With the large menu, you should remember that everyone at the table has to agree on it. In terms of portion size, that's not a problem at least, as it is calculated to be absolutely adequate. We had the large menu and all the dishes and the wines offered with them were perfectly and harmoniously coordinated. The service was excellent and left nothing to be desired. We were even lucky enough to have one course served to us by the chef himself. It was a wonderful end to our trip to Paris and we can recommend this restaurant without reservation.
Excellent restaurant, I highly recommend it.
The perfect place to celebrate a birthday. Delicious and original dishes, attentive service. Cozy atmosphere.
A good address
We come once a year. Still so good. A deserved star. The tasting menu was perfect with perfect scallops. We will come back with pleasure.
Well-deserved star
New visit, and always a nice evening. Tasting menu, after interesting appetizers, scallops with snail sauce, original and very good, but above all virtuoso cooking. Pollack and purees of various carrots, and again a breathtaking cooking. Guinea fowl supreme, vin jaune sauce, good, cheese, in fact cancoillotte, citrus pre-dessert, fresh, light chocolate dessert, excellent, flavors, textures, cuteness...squash...or something like that, meh. Overall excellent dinner with more than mastered cooking. Good choice of wines, including half bottles. The only downside was that the service, although very pleasant and attentive, was a little less efficient than on our previous visits. We will come back...
A SUPERB RESTAURANT
Le Chiberta is a superb restaurant: very professional welcome and services, high-level butler, classy cuisine with top products, strong flavors, perfect cooking. We had a wonderful lunch. Of course it's expensive but we are 30 meters from the Champs Elysées.
Well located and impeccable service but the food is not good value for money
It's good to have an address near Etoile but the value for money didn't seem good to me at all. The langoustine costs almost €50: a single langoustine without much taste. The fish dish was good but not memorable. The tart for dessert was almost not good. Disappointment.
Thank you for an unforgettable experience.
Absolutely amazing dishes that are on an artistic level. The harmonious composition of flavors leaves a culinary experience. The excellent and very kind staff presented each course professionally.With my wife had an unforgettable experience.
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Reservation Name
By 👻 @FunSister72, 05/07/2024 3:54 pm
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Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
1 Answer
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Answer from 🍑 @BraveCloth47 (05/07/2024 4:02 pm)
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Portfolio--My Reservations--View Details
Name transfers are usually frowned upon.
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