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🙂 4/5 - Classic French food and wine
By 👻 @KDJ54321, 11/03/2021 3:00 am
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This was my first visit here with a friend who has been here many times, like his father before him.
It is a bit of a one-off in today's London and it does feel like you have been transported to a good restaurant in provincial France some years ago. But that all makes it a much more interesting experience than going to somewhere the waiter addresses everyone as "guys" irrespective of age or gender (here it is most definitely "monsieur" and "madame").
It is obviously a real favourite with local elderly Chelsea residents and it was pretty full at 1pm in the middle of the week.
We both had the set lunch - two courses with coffee for £30. Apparently it used to be £22 but all restaurants have had to raise their prices with brexit and covid.
There is a choice of three starters (endive and roquefort salad, duck pate or shellfish bisque) and three main courses (hake with roast beetroot, breast of guineafowl with tarragon sauce or fillet of beef with sauce poivrade). We had the pate (v good), beef (v good) and guineafowl (good, like what you would get in a hotel at a banquet)). We decided to finish off with crepes suzette which sadly can no longer be flamed at the table (health and safety apparently). Despite the lack of drama they tasted delicious. The coffee was excellent too.
The only weak point was the wine. There is a fantastic selection of half bottles and some magnums too but we chose a poor St Joseph from a negociant we didn't know at a high price - perhaps we should have spent a few pounds more for a name we recognised.
The bill came to £120 for two. It's certainly not cheap but who else offers fillet of beef (a good sized piece too) on their set lunch? Service was very good although one waiter did seem a bit aloof.
Would I go back? Certainly.
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