Outstanding Pasta Dishes! - Lilia New York - Buy Reservations
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😍 5/5 - Outstanding Pasta Dishes!
By 👻 @xcschlr, 06/01/2023 3:00 am
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Someone recommended this restaurant to us highly a few weeks before our recent visit to NYC, and it was quite an endeavor to reserve a table at this restaurant. New reservations are released 30 days ahead at midnight ET every day, so we set an alarm clock for a couple of minutes before the release time and started refreshing the restaurant’s reservation page at Resy. Most of the reservations were gone immediately after the clock hit 12:00 am. We did manage to get a reservation in our 2nd attempt the next day. We arrived at the restaurant at the time of our reservation and were greeted warmly. The dishes are all exquisitely prepared. The Focaccia with Green Garlic Butter was baked perfectly and very flavorful. We ordered Red & White Radicchio and Grilled Artichoke for our appetizers. The Taste of the Red & White Radicchio was well balanced and very pleasing. I ate only a quarter of the artichoke heart, which was good but nothing special, because the rest of the dish was too cheesy for me, although one of my companions loved it. The best were the pasta dishes, Sheep Milk Cheese Filled Agnolotti and Lamb Sausage Fettuccine. I had only a small quantity of the pasta due to my concern about my lactose intolerance, but the sheep milk cheese and Pecorino caused me no problems, indicating their quality (i.e., well fermented). The complex flavor profiles of the pasta dishes stand out even compared to the best pasta dishes that I had at high-end restaurants in Italy. The only main dish we ordered was Black Bass with Salsa Verde, which was good but did not stand out. The drinks served at this restaurant were also superb. Overall, I very much enjoyed my experience.
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