AppointmentTrader FAQ - Lysverket Bergen - Buy Reservations
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Buy a verified reservation at Lysverket Bergen from someone who doesn't need theirs anymore.
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Lysverket Bergen Reviews from The Last Year
Nice Dinner at Lysverket
We enjoyed our meal at Lysverket, though it was not as memorable as some other Michelin-star dining experiences we've had. The restaurant is nicely decorated with a minimalist aesthetic and high-quality furniture. It felt very comfortable while still fresh and modern. The food was good, but not very imaginative. My husband ordered the caviar course that was served with a golden spoon, which was a bit gimmicky. In short, the food was nice and worth a visit, but this is not a can't-miss venue. Also, the pace between courses was very slow.
Having sought out quite a few prix fixe dining experiences
Having sought out quite a few prix fixe dining experiences at highly regarded restaurants since our visit to Lysverket, I find it necessary to return to this review & add a bit of color. Who visits Norway in the winter? We did, & we don't regret it. Every single tourist attraction, restaurant, fjord overlook, & scenic road was nearly empty. This includes Lysverket. Having read some of the other reviews for this restaurant, I noticed that some folks found issue with the service/timing - We didn't experience this at all. Granted, the restaurant was nearly empty, but the service was impeccable. Everything came out at just the right time. The attention to detail in EVERYTHING was remarkable. We also found the curated menu to highlight Nordic cuisine in a creative, thoughtful, & delectable way we hadn't experienced before. Fresh scallops, crab, mushrooms... Things I wouldn't normally order on my own accord appeared in front of us & dazzled us. Our server, Håkon, was a true professional. He performed every aspect of his job perfectly, but also with ease. It wasn't a stuffy experience. We shared many laughs with him over the course of the evening. To reiterate: Since visiting Lysverket, I've experienced quite a few prix fixe evenings at other places, & Lysverket shines through all of them. All of them. The Michellin Star is not a mistake, people. Lysverket is the real deal.
Food Heaven
This was my 2nd visit to Lysverket - and somehow it topped the first experience! The food was just outrageously great. At times you are scratching your head at what you are eating. My girlfriend and I can talk for Britain; yet there were moments we were completely silent, just looking at each other in quiet disbelief. "What was your favourite dish, Jess?" - "The scallops...no wait...the monkfish...and the chicken...." Jess ended up naming 7 out of the 9 dishes as her joint favourite. I think you would call that a successful meal!!
This is currently the only restaurant in Bergen with a star.
Our dinner and experience was pretty disappointing especially when considering they have a star and the cost. Our friend warned us to be disappointed and he was right. Tldr: service while friendly was severely lacking in timeliness and the food for the most part was meh. If you want a fine dining meal in Bergen, I'd recommend bare, baso social, 1877 or moon (in that order) over lysverket. FWIW, the owners of lysverket also own hoggorm (pizza) and Banzha (Chinese). Banzha is def in my top restaurants in Bergen and hoggorm can be good. First off, all the staff was nice. However, they literally took 50 minutes between the two main dishes. I know it was 50 minutes because I have time stamps on when I took pics of each course. We thought at some point they forgot about us. The final chocolate dish, i didn't think we were going to get but it finally came with the bill. One of the dishes they gave us and then went to take away because they thought they gave it to us already. There were signs in the beginning too. There was a line to get in, and it was going sooo slow for what seemed like no reason when everyone already has reservations and clearly the tables are ready. It also took 30 minutes to get our first dish. As another reviewer said, there was like 2 standout dishes and the rest are meh. On top of that, we ordered the crab and caviar but there were at least 5 pieces of crab shell we had to pull out of our mouth. Also, the lamb was so tough.
Amazing
Deserved star. High quality products, food made with love, the wines combined perfectly with each dish, a very well decorated restaurant with works of art, to highlight the attention of our waitress who had excellent control of her work, exquisite attention and It was the best experience she could offer us 10/10
Very poor meal and service
Built up by family we were extremely disappointed with the food, service and cold food. Having refused to give us a menu we had to turn away some dishes due to dislikes like beetroot, the fish was cold “ we serve it at room temperature”!!! The duck was covered in beetroot and was tough and tasteless. The service was extremely slow with 15 minutes at least between courses. The Macon wine we chose ( we live near Macon!) was extraordinary and undrinkable, the sommelier advised it was a special variety where the skins are left in for longer…….but to be fair he immediately changed for another wine. We would never return to such an arrogant and poor kitchen, and not cheap……even coming from Switzerland! Optimistic score 2/10
A dining night to remember forever. Just perfect!
A Michelin rated restaurant with a heart, soul, and art. More simply, this place rocks. Rare to find a place with exquisite cuisine where you feel comfortable and right at home. Every dish was a revelation and the wine pairings surprising and perfect. A dining night we will remember forever. Perfect. Keep on rocking.
Highly recommended
It was a drizzly evening as my meeting dragged and caused me to be late for my reservation. It was my first time in Bergen and I walked from my hotel. My hotel helped me change my reservation to a later time and I was greeted by a friendly staff upon arriving. The tasting menu comprising 11 courses was splendid and tasty. Extremely fresh seafood meticulously prepared. Friendly staff recommended some wines for pairing and I had a wonderful time.
Fantastic food
Great experience. Definitely lived up to the Michelin rating. The tasting menu was well crafted with mostly local seafood. Loved the scallops. The service was super friendly and very detailed when describing the dishes.
Bergen's Best Restaurants that are most frequently booked by customers of Lysverket Bergen
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Bid and Buy Instantly
I have a big ongoing and it also shows someone is working on my bid. Today I see there is a " Buy Instantly " option at my portfolio showing same price I've bid for a reservation. I'm a bit confused, since my money has already been deducted from my credit card for the bid, do I need to pay one more time for the Buy Instantly? If I choose Buy Instantly, can I cancel my bid ( while someone is working on it )? Thanks!
Give the best answerFirst Sale Help
Having hard time getting my first sale. Any advice? I just want to get the ball rolling! Thanks!
Give the best answerChanging restaurant opening times
I have a reservation for Kasama Chicago I listed but it’s not showing up because the listed opening hours are only until 3 or 4 pm. My reservation is for their dinner service at 5. Is there a way I can change the times myself?
Give the best answerI got charged twice for a single reservation
How long until I get a refund? Support has been slow, has anyone else experienced this?
I tried purchasing the reservation at $55 but it failed. Then I purchased it for $30 and it succeeded. However the $55 charge still went through on my card and posted
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerFinding reservwtion
What name do I say the reservation is under?
Give the best answerHow do I deposit $?
You can only deposit $50 at a time until you earn the “Sales and Low Refund Medal” I believe. Im new to this as well but the ability to deposit more money at once and increase your amount of listings comes with that medal.
Payouts
Anyone know how increase payout transfer to bank as I can only send $50 a day and they charge $5 for every transaction. There must be a way. I’ve contacted support two days ago and not a reply.
Give the best answerTransfer question
What do you do if reservation is an hour away and it still hasn’t been transferred? Don’t want to be embarrassed at restaurant. First time user. Thanks!
Give the best answerGetting started as a seller
Hey I just signed up. I'm in Kenya and I 'm looking to be a seller. Where can i get started?
Transfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answer