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Miznon New York Reviews from The Last Year
Very good shwarma
Very good shwarmas, very fresh products, very clean and great atmosphere! I recommend this restaurant at the back of Chelsea Market!
Wow restaurant!!!
Once again it happens to us. Walking around looking for something to eat for lunch. And suddenly you see a restaurant called Miznon. Checkers, a restaurant in the spirit of Eyal Shani. entering I order chicken liver in pita and my wife chicken breast in pita. I wasn't expecting anything special. After the first bite I understood. It's not just pita food. It's a special delicacy that you don't eat everywhere. The prices are very reasonable. Good and fast service. Highly recommend going in and eating.
Terrible service! Food was not fresh and tasted like they
Terrible service! Food was not fresh and tasted like they had fished it out of a trash can. Was treated so rudely by the employees that I will never return to any of these locations.
Order arrived early and while I was away from my phone.
Delivery person yelled at me (not knowing it was me who ordered) for not answering my phone saying he called 40 times despite waiting no more than 4 min. Additionally, specifically requested no scallions and the pita was full of scallions.
I came here after visiting the Whitney.
Miznon is located in Chelsea Market and is one of few locations with seating reserved for its patrons. Honestly, that was the driving factor for choosing Miznon over more popular places inside. You order at the counter and they give you a small stand with a letter or number so they can find you once you sit down. The service was prompt and everyone was friendly! I ordered the broken rotisserie chicken pita, which was solid. It was packed full of chicken that tasted great. I do wish it came with tomatoes, lettuce, or other fresh vegetables inside because it was almost only chicken with some sauce, cooked green onions, and some spicy peppers on top. It's missing freshness that would balance out the meal. Without all of that, it's just an overwhelming amount of chicken that makes it difficult to finish eating.
Stopped by Minion in Chelsea Market for some Israeli
Stopped by Minion in Chelsea Market for some Israeli cuisine, and here's the scoop: staff was good, the food was alright, but when it came to value for money, things felt a bit off. It's like expecting a full symphony and getting a solo performance instead. Great spot if you're curious about the flavors, but your wallet might do a double-take at the check. #FoodieFinds #ChelseaMarketEats #MinionMeh #reviewaroundworld
Service The Letdown
Good food. Very tasty lamb. Relatively small servings for the price. What was a bit 'slap-dash' was the service, it was quite perfunctory. It seemed to me like there was almost an attitude of "we're good and we know it, so take it or leave it".
My favorite place to eat in Chelsea market! The food is so
My favorite place to eat in Chelsea market! The food is so fresh and absolutely delicious! The service is pretty quick and the system is easy. Super nice vibe with lots of seating! The pita is absolutely HEAVENLY, I've never tasted anything like it. I got the rib eye minute steak in a pita and the meat was so tender and delicious, the toppings were a great compliment of flavors. We also tried their famous roasted cauliflower which was also delicious but honestly just tasted like roasted cauliflower, nothing crazy. Still very good though and came with tahini sauce for dipping.
As weird as this may sound, I had really been on the search
As weird as this may sound, I had really been on the search for chicken liver and jumped at the opportunity to have some in-pita. The flavors of this were amazing and really satiated the craving. I will say, it could have a little more structural integrity cause it got pretty messy really fast and for the price, I wish the portion sizes were bigger or at least came with a side.
Israeli street food, but indoors.
Jew'll love it! Lively location in Chelsea Market. The yummy "runover potato" is aptly named for street food. My wife ate here four times on her business trip because she loves the well-seasoned, hearty, saucy, mushroom pita on tender bread with green onion. The bag of green beans was a delicious change of pace (my green beans are usually yellow and fried and made of potatoes and probably French fries now that I think about it), but these green beans were almost inedible as served because they were coated in sea salt. If you don't want to be a Dr. Seuss character wiping each green bean you've seen clean, order them without salt.
Such a delicious meal in a pita! The pita was all buttered
Such a delicious meal in a pita! The pita was all buttered up inside, which gave a delightful fragrance. The ribeye steak was cooked perfectly and was so juicy and savoury. The combination of sauces elevated the flavors to the next level, it was a satisfying, surprising... "sandwich" (sorry). The pickles and tomato salsa balanced all the richness, providing a tanginess and sourness and crunch. Amazing tastes! But felt overpriced, as for $20, I felt a bit wanting more after finishing the meal.
Israeli cuisine at Chelsea Market
Exploring Chelsea Market is a unique experience for neighborhood market lovers. Known for its culinary diversity and artisanal products, the market is home to the unmissable Miznon, an Israeli restaurant that has achieved global renown. Created by an Israeli chef in Tel Aviv, it expanded branches to different parts of the world, including Paris, Vienna, Singapore, London and Melbourne. Miznon's innovative proposal consists of transforming the characteristic flavors of each city into a pita, the traditional Mediterranean bread. I highlight the "Folded Cheese Burger in a Pita", a unique fusion of cheddar, garlic aioli, sour cream, tomato and pickles. Before visiting the market, we enjoyed a pleasant walk along the High Line, enjoying the enchanting views of this charming neighborhood that is Chelsea.
Amazing cauliflower and green beans Plus all the
Amazing cauliflower and green beans Plus all the pitas Flavors and textures perfectly designed and delivered
Came to Miznon with two others and we all enjoyed our
Came to Miznon with two others and we all enjoyed our orders. The serving was very filling and they came out quick. The only downside is the hectic-ness of Chelsea market but that's not Miznon's fault! Would definitely come back.
Irresistibly tasty food
One of the best places to eat in NYC! You really shouldn't miss it! The ''in a pita'' sandwiches are very delicious with juicy vegetables and excellent roasting in the meat. The service is fast and the ambience really friendly.
Authentic, delicious pita sandwiches in midtown.
Simple, but delicious fare with just the right amount of spice. The pita is amazing, fluffy and ultra-fresh. The vegetarian, chicken and lamb dishes were generous and well-prepared. The waiters are very friendly and accommodating. Even at the peak of lunch time, the service is excellent and amicable. A nice selection of beverages. Feels very authentic.
Good Vibe. Delicious Lamb Kebab.
Found Miznon after walking out of a Diner around the corner. Glad I did. Just what I needed for a 3.30 pm Lunch. The Kebab was so tasty and the Home made lemonade hit the spot.
Magical Miznon
I'm so impressed with this place. While they had run out of what I wanted, they were good in recommending an alternative. The food is fresh, well-balanced with flavor and a great portion size. My waitress was introvert and just efficient and quietly impeccable. For people like me who like to eat alone, this is the place. Lots of solo eaters. I complemented the chef for an outstanding meal. I ate one of their falafel's.
Glorious sandwiches. Super interesting flavors.
Had a chicken shawarma sandwich/pita and found it to be absolutely delightful. Such rich flavor and the sauces were awesome. Highly recommend.
Delicious Pita
This is a easy delicious restaurant in Hudson yard. The falafel burger with pickles in a warm pita is delicious but needs more tahini or even some hummus. The grilled mushrooms in pita with sour cream was also a treat but it needed one extra ingredient or something to give it a crunch. However, this is just being picky because it was a delicious filling lunch. Nice menu for vegetarians and meat lovers.
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LOL. Thank you The New Yorker.
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Newbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answer