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Osteria Del Porto New York Reviews from The Last Year
A simple but incredibly welcoming little place across frm
A simple but incredibly welcoming little place across frm the Fulton Mkt. Service is perfect, attentive but not helicopter. Tried the snowpea salad: spectacular, as were the arancini. The cod is great, but the underlying risotto, lots of lemon, is world-class. The vitello, again, super, and the spinach accompaniment is even better! Couldnt reccomend more warmly.
Extremely cozy Italian spot.
We were able to get a table for two on a Friday night without any wait, and had pretty speedy and attentive service despite how busy it was. Food/pasta was not super memorable but not bad, I got some pesto dish and it hit the spot after a long day and flight/travel from JFK into Manhattan.
had 12 people for beautiful dinner yesterday,great service
had 12 people for beautiful dinner yesterday,great service great food and semi private upstairs.ken t.
Cozy Italian restaurant with delicious food and great
Cozy Italian restaurant with delicious food and great service. Had reservations here and we thought for 2 the downstairs was more of a vibe than the tables upstairs. Our server was super friendly - all of the staff seemed to help everyone out which was nice to see. I forgot the names of the cocktails we ordered but their drinks were delicious. We ordered one of their specials which was a prosciutto bruschetta on focaccia bread. This honestly was more like a flatbread but was still super delicious. For my main dish I had the Paccheri All' Angello which was a large tube pasta with lamb ragu. This was super good and had a good amount of lamb. Big portion! My BIL had the Tortellini Toscani which was veal tortellini, prosciutto, mushrooms in a red tomato sauce. We both enjoyed our meals and though the portion sizes were great. For dessert we shared one of the cheesecakes which was unique as it had a Crème brûlée crunchy top crust. Super good! Overall, this is a great neighborhood restaurant and would definitely come back when visiting again!
The food at Osteria del Porto was tasty, but we felt that
The food at Osteria del Porto was tasty, but we felt that they were not transparent about certain charges. Firstly, we were charged 20% gratuity since our party was greater than 5 people (even though we had 2 young children less than 5 years old), but this additional charge for a larger party is not mentioned anywhere on the menu or website. Secondly, the waiter suggested pasta with meatballs for our young child which was not listed in the regular menu. We were definitely under the impression that it was a kid's menu choice, which is typically a smaller sized portion and less expensive than the regular menu options. However, he failed to inform us about the price and portion size, both of which were no different than the regular menu items. All in all, we wish they were more upfront about these things so that customers could be made aware of these extra charges instead of just putting it on the bill at the end.
The service was great from the time I walked in.
The food was delicious and quick. The ambiance was low key and chill. Put this joint on your must check them out list.
A hidden Italian gem near south street seaport.
My friend and I were looking for a decent lunch spot and were not thrilled with the tourist hotspots the tin building offered by south street seaport. Thankfully we found this small Italian place nearby that served homemade pasta at a decent price. The food was great and the service impeccable. Not pictured is the delicious bread and dip served right after ordering. Highly recommend!
This is a very nice restaurant by seaport.
Nice atmosphere to have dinner. Everything from the appetizers menu is good. I like the artichoke the best. Main dishes is good too. Pasta are better than white or red meat for this restaurant. I like the pasta to be cook longer. Meat can be more juicy. Overall a very nice restaurant for a date night.
The few sample foods we had were good, although not
The few sample foods we had were good, although not seasoned enough. Taste was definitely lacking, but they made it up in presentation and speed of service. We sat outside. The weather was perfect and the tables and chairs were clean and comfortable. Didn't go inside. Our server was nice. I also appreciated the fact that we weren't hurried out after paying our bill. My drink (I forgot the name, but it was vodka based), was delicious.
Stumbled upon this place by accident while looking for a
Stumbled upon this place by accident while looking for a bite to eat after a nearby happy hour. I'm not sure there was anything memorable about our experience here, but I've paid more for worse. The portions were generous and the quality was solid. The Baby Kale Salad came with ample veggies and not too much dressing. The Paccheri All' Agnello was flavorful and al dente, while the Linguine Alle Vongole E Bottarga was generously full of clams. Throw in the dark, candlelit ambience, and you've got the ideal, affordable date spot by the sea.
New York's Best Restaurants that are most frequently booked by customers of Osteria Del Porto New York
Where do the Reservations on AppointmentTrader come from?
By 🥷🏻 @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
12 Answers
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Answer from 🦩 @FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from 👻 @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from 🤠 @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from 👹 @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from 👻 @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMV…
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Answer from 👻 @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from 👻 @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from 🐧 @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from 🥩 @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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