I was pretty hyped to try this place as I've heard a lot of - Piglet & Co. San Francisco - Buy Reservations
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😒 3/5 - I was pretty hyped to try this place as I've heard a lot of
By 👻 @Michael C., 02/11/2024 3:00 am
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I was pretty hyped to try this place as I've heard a lot of good things. Honestly left pretty disappointed, at a pretty hefty price point. We started with the shrimp toast, and that was pretty good. Crispy shrimp patty, with sweet glazed walnuts underneath made for a very flavorful bite. Would recommend! The garlic noodles were just alright; lacking a bit of flavor, and wasn't as garlicky as I had hoped for. The portion size was also pretty lacking for its price. I tried to add the mala chili sambal to add some flavor, but it was still just too flat of a flavor profile. The chicken wings were good; super tender and fall off the bone. I actually wish it had a bit more of a bite and chew to it, but overall pretty good. The doubanjiang cauliflower was definitely the best dish of the night, and really surprised us. It was charred to a perfect amount, so you really get the roasted flavor without any burntness. The doubanjiang also plays off this quite well. We finally got the country fried pork chop, and this was actually pretty bad. The portion size is large, but the pork was dry and wasn't seasoned throughout, so it felt like I was just eating cooked, unseasoned meat with little to no crisp. The mustard greens weren't anywhere as flavorful as I expect, and the fried rice was also missing seasoning. Overall, probably won't be back! Still recommend it for a try though.
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