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Restaurant Saisons Marseille Reviews from The Last Year
Alright
Simple and cozy place. Refined cuisine and impeccable service. Very smiling staff. The 7-course menu is excellent.
Accessibility
Elegance without exuberance. A feeling of βlike at homeβ a tasteful cuisine punctuated by Guillaume of superb professionalism! No waiting between dishes. Lots of taste, everything is perfectly balanced. The play on textures, the hot cold, the nostalgia of my childhood. An absolutely fabulous wine list with a real selection. Thatβs a huge yes! I'm leaving here conquered by this great moment THANKS !!
A beautiful Marseille table
A pretty Marseille restaurant, which deserves its star. Seasonal cuisine, chic and discreet room design, and quality service.
A sensory journey
1st experience and what an experience! A star that deserves others. Everything is designed to satisfy the guests. The talent of the chef but also of his entire team. I recommend. The chef's signature dishes
Very nice experience
We went there for my birthday without really knowing what to expect and frankly it was a great experience. I had the plant-based menu which is really very good except for the dessert which didn't convince me at all (based on squash). On the other hand the Tempura broccoli and the celery steak were to die for. The service is very pleasant, simple and without fuss.
When gastronomy rhymes with magic!
Why did it take us so long to come? Wasted time! Everything was perfect, from the atmosphere in the upstairs room (which gave us the impression of being guests), to the wines (a beautiful menu and wise advice), to the service (very attentive staff). 'warm welcome) and of course the chef's cuisine which is not to be told and is to be tasted. No false notes, only good surprises, gastronomy with a touch of Corsica in each dish, to which we were sensitive. Bravo to all of you!
Delicious
For our second time at Saisons we had the 5-course menu. The chef and his brigade delight us with very fine and original dishes. The sommelier advises us extremely well on food and wine pairings. The service is efficient with friendly and very professional staff: all this allowed us to spend a very pleasant evening. In short, a well-deserved star. To discover.
Deserved star
If you are looking for a good restaurant based on the stars of the famous red guide, here you will not be disappointed. Good inventive dishes. Flavors presented and associated goods. The Sommelier knew how to please us with different wines for each glass we chose (we chose to have wines βby the glassβ). Simple but effective setting with open kitchen
Delicious lunch
Perfect welcome, very original menu, excellent cuisine, compliments to the chef and his entire team!!!
A rice-level template
This restaurant shows us that it is still very difficult to win a Michelin star. We can feel the details and efforts of the restaurant operators in all aspects, which is worth learning for every one of us in the catering industry. The dishes are delicious, and the wine list is very simple according to the production area. Champagne occupies a very prominent position. I am not a champagne lover, but after drinking the champagne recommended by the sommelier, I felt my shallow understanding of champagne. The wine list is basically priced close to the market price. The price is not the kind of wine that will make you shine at first glance and think wow, itβs so cheap that you must drink it, but it is also fair. I feel that I can continue to explore the wine list next time I comeπ·
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Working on your bid?
By π» @DemurePain59, 10/01/2021 4:24 pm
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Newbie here. Was just curious what it means when it says that someone is working on your bid?
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Answer from π» @EvocativeFold67 (10/02/2021 7:37 pm)
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Your bid has been βmatchedβ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
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Answer from π» @DemureKettle15 (05/04/2022 10:50 am)
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When it says working on bid, it means there are people looking to fill it.
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