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New York's Best Restaurants that are most frequently booked by customers of Senza Gluten New York
🤢 2/5 - I have been a Senza Gluten fan ever since I moved to the
By 👻 @Cassandra S., 02/26/2023 3:00 am
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I have been a Senza Gluten fan ever since I moved to the city 6 years ago and found out that I am celiac/gluten free. I was excited to find a dedicated gluten free restaurant that's serves all of the fan favorite Italian pasta/meat dishes that a person could want. My latest experience (and I am attributing this to new ownership, whether that be the case or not), was incredibly disappointing as I felt like the portion sizes for our main dishes were cut in half since our last visit almost 10 months ago. I am specifically referring to the Chicken Parm dish which breaks the bank at around $40 for a plate of half a piece of chicken and spaghetti. The prices are incredibly high and although I have always considered this a high end restaurant for a special occasion, I am a believer that the bang is not worth the buck here anymore. What used to be a 9/10 meal for me has now become a 4/10 and I likely will not be returning anytime soon. There are plenty of delicious gluten free pasta/Italian options around the city for 1/2 the cost of this meal.
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