We got excited when we realized it was the same Ka-Soh that - Soh Kee Cooked Food Singapore - Buy Reservations
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🤮 1/5 - We got excited when we realized it was the same Ka-Soh that
By 👻 @Reuben N., 03/22/2017 3:00 am
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We got excited when we realized it was the same Ka-Soh that hailed from Malaysia, which my wife had been frequenting for years. Naturally we ordered the special sliced fish noodle soup, since it's what this place is famous for. After one spoonful of the soup however, I couldn't drink any more. It had such an overpowering fishy stench that it was like licking a salmon. And not a fresh one at that. I had to lift out the vermicelli and eat that separately - and grudgingly, to avoid going home hungry. The fish itself tasted fine, but still had bones in the "fillets"!!Terrible food and not worth the name / reputation.
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