An expensive tourist restaurant in Downtown L. - Strada Eateria & Bar Los Angeles - Buy Reservations
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🙂 4/5 - An expensive tourist restaurant in Downtown L.
By 👻 @Samuel C., 08/07/2022 3:00 am
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A. near the Convention Center.But notice the sky high rating - four and a half stars.If they let me personally give four and a half star ratings, I would exactly match what the other Yelpers are saying.This place is expensive - but it gives legitimate good value for the dollar.They don't bleed your wallet dry and give you the same steak you could make at home Or bleed your wallet dry and serve up plain old food with fancy platings.The kitchen goes to work and cranks out some seriously interesting food.The bar selection is absolutely first rate.I would eat here again very happily indeed, although my accountant might not be too happy with that prospect.* * *The dish that won my heart was a poke ceviche.There is a lot of ceviche in this town.There is a lot of poke in this town.I am sure the ultimate L.A. ceviche and the ultimate L.A. poke are all elsewhere.But this ceviche poke was really really good.The Strada angle ...Make a dressing that is legitimately hot.Like firey hot.It is not that there are hot peppers or piles of chili pepper or hot sauce that you can run into.The fire is worked suavely across the whole dish.But the fire level is such that it is almost too intense to eat the poke all by itself.THENServe beautifully thick home made toasted white bread wedges as a platform for the ceviche.People forget how good white bread can be when it is homemade and freshly baked.This is a James Beard white bread.It is charred - so it is soft and fluffly the way that you want white bread to be ...But it has the taste of the grill.I could eat those lovely wedges all by themselves.But they are also the perfect foil for spicy spicy ceviche.The two tastes blended and combined perfectly.This is what I call a good lunch.Better yet - the serving was enormous.This was not some stupid hotel restaurant where they charge you a fortune for not that much food.If they were going to charge you like royalty, they at least gave you a truly king size portion ... and it was a king size portion of regal food.This monarch left happy.
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