Terra bills itself as Tokyo Italian, which is not fusion. - terra Tokyo Italian Singapore - Buy Reservations
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😍 5/5 - Terra bills itself as Tokyo Italian, which is not fusion.
By 👻 @Peter L., 04/09/2018 3:00 am
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Japanese ingredients find their way into the dishes, but the dishes are definitely recognizable as Italian. And beyond the impeccable freshness and quality of the ingredients, the food here is very flavorful, well-seasoned but not salty, and just a wonderful expression of seasonal cuisine. We went there to try lunch, which was a great experience and value.We started off with an amuse bouche of puree of Jerusalem artichoke which was chilled but had an amazing earthy flavor. For our starter, we had an amazing dish of white asparagus, prosciutto, and morels, which was very seasonal and one of the best things I ate this year so far. For the pasta course, we went for the signature uni pasta for an additional $10, which was totally worth it. The uni was velvety and briny and a touch of grated yuzu helped to lighten up and brighten up the dish. We could have easily had another plate. The main course was ibercio pork, which was grilled and served with a caponata sauce which also had amazing depth and flavor. We ended the course with a tiramisu, which was solid and very good, despite something you will find very often. Service was impeccable, as a team of 2 handled the dining room with efficiency and in a very professional way. The wine list also very good with quite a few smaller Italian producers at very reasonable prices. Overall, this was one of my favorite meals in Singapore, and with the flexibility from kitchen, one where I feel that I can return to over and over again, but I will still order the uni pasta again.
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