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Tonkatsu Tamafuji Honolulu Reviews from The Last Year
The foods is delicious.
The only reason why I couldn't give it a 5 star rating was because there was some invisible smoke that I could sense from my eyes slightly feeling of burning that I felt before in another restaurant that didn't have very good ventilation in the kitchen that lingered to the restaurant dining area. It kept irritating my eyes. Plus they don't open for lunch during the weekdays, it's hard to want to drive there to get on a waiting list or you have to plan way ahead of time to make reservations if you want to eat there. So it's hard to just "pop-up" there because you are craving for tonkatsu. I just rather have it easier and no burning eyes to Koromo in Pearl Ridge.
The 6 month wait was finally over!! My second time here and
The 6 month wait was finally over!! My second time here and I was so excited. Everyone knows the tonkatsu here is amazing and I decided to get the katsu and oyster combo this time. The rice was different than last time since it had fish in it instead of clams, which to be honest I do prefer the clams, but still really good. Oysters was amazing and I loved that it came with tartar suace. The tonkatsu was just as good as I remembered and I love all the sides you get as well. Definitely making my next reservation here and it's worth the wait.
Tonkatsu is always freshly made and the service is awesome!
Tonkatsu is always freshly made and the service is awesome! Servers always checking if you want more cabbage and your order comes out pretty quick too! Highly recommend this place! Only thing is good luck grabbing a reservation. You have to plan about 6-8 months ahead.
Best authentic Japanese cuisine I've had on Oahu.
The prices are very affordable and the atmosphere of the restaurant makes me feel like I've been placed in Osaka, Japan. Amazing restaurant and staff.
The tenderloin is sensational.
Juicy patties of heaven. So tender and fried crust to perfection. The servers were very friendly and attentive. Offered refills on items. Even getting hot tea before the meal because it was chilly. Not too noisy. Just dinner with everyone enjoying each other's company.
I've heard so many great things about this restaurant so I
I've heard so many great things about this restaurant so I knew I had to visit while I was in the area for vacation. I made reservations about 5 months prior to when I'd actually be dining there. I don't know if it had to be that many months out, that's just what I personally did. Even with reservations, be prepared to still wait for your table. However, they make up for it with their service because our food came out so quick after we ordered! My boyfriend ordered their jyukusei (aged) pork loin katsu set and I ordered their shrimp & chicken katsu set. Even with the food being fried, it didn't taste or feel super greasy or heavy. It was our first time having aged pork and it was pretty different from what we're used to. I'm glad I tried it but I think for future reference, I'd stick to my chicken katsu or ask if they have a non-aged pork option.
We walked up and amazingly, there was no line! And we even
We walked up and amazingly, there was no line! And we even saw empty table inside! So exciting! We put our name down (there were no names on the list ahead of us!) and he said it would be a 10 minute wait. What a score! But just then, crowds of people arrived, including a party of 14, who had reservations. So our wait ended up being more like 30-45 minutes. But it was worth it. The katsu is the best on the island.
Finally got to eat here.
Need to make reservations definitely 3 -5months. The day I arrived just happened to google this restaurant and long and behold I'm assuming someone cancelled because I tried a month, practically everyday until I got there and lucky me I got in. I was amazed how many people were getting turned away because like they say reservations are recommended. Anyways service was awesome, quality of food was amazing! Felt like I was in Japan. Btw the cost of meal is reasonable and it's free refills on rice , cabbage , ume, and pickled cabbage. And yes you will be my go to restaurant when I come back by the end of the year! In fact I better do my reservation before it's too late, lol.
There are 2 kinds of pork: the regular one, which is a more
There are 2 kinds of pork: the regular one, which is a more round shape, and the "aged" one which is larger and slightly more expensive. We all thought the regular one was just as good. The aged one is thicker (though tender considering how thick it was). Food is great, and the katsu is all very crispy/crunchy. Making the sauce is fun. Wait time/reservation - because they do have so many reservations, it seems like the standby wait time is quite long. We came on a Wednesday in March of 2024 with a reservation. When we left, there was no one waiting outside at all. I wonder if anyone showed up if they would still be quoted a long wait time. I guess that's the blessing/curse of a reservation system. Overall, a great experience
Ok first yes there is a FATTY wait.
reservations go out like 7 months i think. I went at around 5pm and put our names down and the guy said about 3 hours. We came back every hour and what do you know he was right it took 3 hours. Trust the wait time - they are very good at estimating. But it is a little nerve wracking because they dont take phone numbers and you just have to hope they dont skip you or wait around for a while. The food - amazing. Totally worth the 3 hours, honestly would be worth the 7 months. Every part of it was delicious, the sauce, the cabbage salad, the miso soup, the rice, and the actual main tonkatsu. They also give sides at the beginning which I thought was really cool, it was pickled plums, bean sprouts, and some other vegetable thing. Very traditional Japanese Tonkatsu, something I have not been able to find anywhere except LA and Japan lol They also do take out which only takes about 30 min. But definitely eat there at least once. The staff was super nice and quick even with the place packed the entire time they are open.
Well worth the wait if you don't have a reservation.
That is, if you come when they open. Highly recommend making a reservation which I looked up and the first availability is not until May! Also highly recommend eating there to get the entire experience--we were given a mortar filled with sesame seeds and were guided to mix with the katsu sauces provided at each table (one was spicy, and the other was non-spicy) so you could mix to your heart's desire using the pestle also provided. But if you do not have a reservation they do offer take out. Will have to try that next time. I ordered the Mixed Katsu Set which came with one piece each of Chicken, Onion, Oyster, Pork, and Shrimp. All were very savory but my favorite was actually the shrimp--was a nice hearty and flavorful piece further enhanced by the self-mixed katsu sauce. My wife ordered the Pork and Chicken Set and absolutely fell in love with the pork. No matter which one you decide to get you will not be disappointed at all and cannot wait to go back! The entire staff operated like a well-oiled machine with each person taking care of their assigned tasks. It was super cool to see how it all came together. Quality eating experience all around. Standing ovation to the entire establishment!
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Transfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answer