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😍 5/5 - Such a fun night!
By 👻 @BethinVT, 11/24/2020 3:00 am
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First of all, I want to give props to the restaurant for trying to figure out how to safely stay open during the pandemic. A charming young woman called us a few days before our reserve to let us know that Uni was now using the rooms at the attached Eliot hotel as "private dining," and we could have that option if we were willing to change our reserve an hour earlier. We said yes!
As for the food-- wow! Everything was amazing, and we even had a couple of dishes twice, they were so good. My husband thought the wagyu beef dumplings were fantastic; but the rest of us were "meh" about them. The nigiri of tuna and fois gras, however, was so good that we ordered it twice and fought over them! :)
The oysters were excellent, and we tried each of the four sauces but were in agreement that the spicy lemonade was the favorite. We also thought the ramen was a delightfully gourmet choice, and we were all sad to only have one to share. :). Of course, we had to get the Uni Spoon; and like everything else, it was delicious!
I tried yuzu beer which was a first, and I quite enjoyed it! Be warned that nothing is inexpensive (we ended up around $200 a person!); but if you are a foodie looking for a fantastic meal (especially in these current crazy times), then UNI is the place for you!
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