Came here for restaurant week and was honestly pleasantly - Vestry New York - Buy Reservations
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🙂 4/5 - Came here for restaurant week and was honestly pleasantly
By 👻 @Megana V., 01/27/2024 3:00 am
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Came here for restaurant week and was honestly pleasantly surprised! I feel like Michelin star places can be hit or miss because of the hype and sometimes pretentious attitude so I was skeptical but overall had a good meal here Here are my highlights and low lights: Pros: - I was really happy with the combinations of flavor and texture for each of the dishes! We tried the salmon crudo, shrimp main course, chicken main course, and mushroom app. Each of the dishes had really fresh ingredients. The mix of umami rich flavors with the fresh greens and crunchy textures was an absolutely divine flavor explosion in each bite! - my friend has a lot of allergies so I really really appreciated them accommodating his allergies while still making delicious and flavorful dishes! Cons: - for how fancy it was, at times we felt a bit rushed when they kept asking if we were done when there was still food on the plate - I think I'm being a bit dramatic but it felt a little presumptuous when the waiter said "I assume you're here for restaurant week" because of the tone in which it was said I do think this place is worth checking out for a nice meal because of the food and ambiance, but I probably would only do this for restaurant week because the prices are a little more affordable.
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