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Birdie G's Santa Monica Reviews from The Last Year
Birdie Gโs
Not sure why I never came here before. Iโve been in Santa Monica for years and this was my first time. I wish I found this restaurant earlier. Very Santa Monica vibes with great service and food. We ordered the steak frites with au poivre sauce in the side but the half rockfish was the winner. I was confused what and why just half a fish but I understood once it came out. It was humongous but very tasty. Lemon butter with capers (a bit on the heavy side with the butter but still delicious) Only negative was the $18 parking fee. Thatโs almost NYC prices
Fantastic gem
What a find! Tucked away in a presumably former warehouse, this is a beautiful place with some incredibly delicious dishes that I have never had anywhere else. And a great and pretty reasonable wine list. And it was very kid friendly. We sat in the restaurant - but terrace was lovely as was heard. Best place we ate in a week in Santa Monica and we ate out a lot!. Itโs only a $10 Uber from the ocean front and worth the short trip.
One of the better places in Santa Monica Just James Beard nominated
The spot great for casual night out. The Rock Fish is the star highly recommend. Cool place, best food we had in the area. The Rose petal pie reminded of jello dishes of the past
Better than TripAdvisor Reviews Suggested
We were taken here by friends when staying in the Santa Monica on a mid week evening. Itโs in an odd industrial location, but once inside the industrial vibe is appealing. The menu is quite confusing, but once you realise that most of the plates are for sharing, and most of the pretentious descriptions are simple to understand dishes then the experience becomes more enjoyable and less expensive.After a couple of starters (the cornbread was very small) we basically split a lemon chicken and fried chicken dish between 4 and along with a big side of fries had a wonderful comfort food dinner. Wines seemed expensive- $23 for a glass of French Sancerre was outrageous. I liked the QR code system to get the car back from valet parking at the end. Paid on phone including tip so no scratting about (British term) with dollar bills in the dark!
Comfort food meets eclectic
One of our foodie friends insisted that we visit one of his favorite restaurants - Birdie G's. He went a lot before the pandemic and was excited to come back. We quickly understood why Birdie G's is a fave. For our table of 4, we ordered the following to share: matzo bread, relish tray, Birdie's caesar, open faced tomato sandwich, pork & chicken liver terrine, rice flour-battered mushrooms, brown butter & matzo dumplings, and the pickle chick. We had to pass on dessert - we were beyond (ful)filled. The big hits were the matzo bread, pork & chicken liver terrine, and the pickle chick - even though we enjoyed all the dishes and had no problem cleaning all our plates. Our server was both personable and attentive and made our first visit quite enjoyable. Our reservations were at 6:30, and at that time, the restaurant was about half full. At 7:00, it seemed like everyone showed up and the restaurant quickly filled up. Our server came over to our table and encouraged us to put in our food order "now to beat the rush." If you're looking for some new tastes and approaches to traditional comfort food, then add Birdie G's to your list. You won't be disappointed.
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